Wine's bar KEN

"Quality wine and pleasure from tasty dish doesn't need be only for the rich"

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Tuna fish salad

Calamares a la Romana

Turkey Gordon Bleu

Czech potato pancake tower

Marinated beef tongue
jazyk

Swedish balls

Beardy

KEN'S FOOD  
   

Teryiaki marinated beef tongue
(served with balsamico marinated tomatos and crispy toast)

100g 77,-
   
Tuna fish salad with sweet corn
(served with grilled brioche)
portion 96,-
   
Magical Ken's marinated CAMEMBER
(with sweet chilli cucumber, red onion and crispy toast)
portion 44,- XL 69,-
   
Home-made bacon tower portion 44,-
   
"St. Anthoníus"s dried sausage
(on trencher with czech bread, pick. cucumber + pepper)
pc 44,-
   
RECOMENDATIONS  
   
Deep fried chicken steak „BEARDY“
(with meditterian salad - apple, poptatoes, raisins)
200g 160,-
   
Baked swedish balls skener
(with butter braised vegetables and potatoes)
10pc 160,-
   
KEN'S HOT SPECIALS  
   
Calamares a la Romana
(served with fresh salad and grilled brioche)
200g 120,-
   
Turkey „GORDON BLEU“
(served with nordic potatoes and herb salad)
portion 144,-
   
Traditional czech potato pancake tower "BRAMBORAK"
(stuffed with tasty cabbage salad)
portion 77,-
Potato pancake extra pc 19,-
   
Grilled farm-made sausage
(with two kinds of mustard, pickled cucumber and peppers, traditional czech bread)
pc 49,-
   
Ken's granny's spicy toast
(Vegetarian chees toast, kid's toast)
pc 25,-
   
PICKS FROM CHEES PARADISE  
   
Home-made chees strings
(saalted, smoked, chilli, garlic)
pc 6,-
   
Marinated delicious chees in spices olive oils
(big choice SEE!!!! at the bar )
 
   
Antipasti vegetablle
(served with grilled brioche)
pc 12,-
   
DESERTS at deserts menu  
   
Fresh POPCORN 100g 45,-
   
Cashew nuts, salted and smok. almonds pc 33,-
   
Chips, salted fingers 25,-
   
SUPPLEMENTS  
   
Grilled brioche pc 12,-
Czech bread pc 3,-
Toast pc 5,-
Pickled cucumber / pepper pc 5,-
Mustard / Ketchup portion 5,-
Sweet chilli sauce portion 10,-
Whripped cream portion 5,-

 

© 2006 Vinný bar Ken